Walnut croissant cookies, 200 g

Our Walnut Croissants are a popular holiday cookie classic , with a rich nutty flavor and soft, crumbly texture. Shaped into elegant little croissants, these cookies are a real treat for nut and traditional pastry lovers. Their delicate sweetness and buttery texture pair beautifully with the earthy flavor of walnuts.

The star of these cookies are the walnuts, which give them a characteristic nutty and slightly bitter flavor. Walnuts are also a source of healthy fats and antioxidants , which adds nutritional value .

The dough is rich and crumbly, made from eggs, flour, sugar, and ground walnuts, creating a fine and slightly crumbly texture that melts in your mouth.

The croissants are rolled in vanilla sugar after baking, which adds a sweet and aromatic note and creates a beautiful white coating.

Walnut croissants are a must-have on holiday tables, especially during the Christmas holidays, but they are also suitable for special occasions or as an everyday dessert with a cup of coffee or tea. These cookies are a traditional dessert that delights all generations with their simple yet rich taste.

Ingredients: BG flour (corn starch, industrial plantain, bamboo fiber, lentil protein, hydroxypropylmethylcellulose, dextrose), egg , walnuts , sugar, salt, baking soda.

May contain traces of soy, milk, celery, other nuts, peanuts, mustard seeds and sesame.

NUTRITIONAL VALUE PER 100 g: Energy value 2128 kJ / 508 kcal, fat 26.4 g; of which saturated fat 11 g, carbohydrates 58.9 g; of which sugars 20.6 g, protein 7.4 g, salt 0.5 g.

USE: Best before the date marked on the packaging.

STORAGE: Keep tightly closed in a dry and dark place at room temperature.

NET QUANTITY: 200 g.

MANUFACTURED BY: Kanava doo, Italijanska ulica 7, 1000 Ljubljana, Slovenia.